Recent Articles from Restaurant pos

While there is some speculation as to whether Civil War General Abner Doubleday actually invented our national pastime in a field in Cooperstown, New York in 1839, there is no argument about the popularity of this truly American sport. In fact, just over 74 million fans attended baseball games in...

Revel 2 Minute Read

According to USA Today, the average American consumer dedicates one percent of all their spending to alcohol. That’s $1 out of every $100, amounting to a multi-billion dollar industry. About a quarter of that is spent on-premise.

Revel 2 Minute Read

Spoiler alert: for those of you who have not yet finished season two of the Netflix original series House of Cards, you may want to skip this blog post. While this post will not give away any major plot developments, it does contain details of the Freddy storyline which you may wish to discover for...

Revel 2 Minute Read

There’s no denying that the restaurant POS system is changing toward mobile, cloud-based technology. The question is: do you change with it, or stick to the legacy platform that’s comfortably familiar? Whether your restaurant POS is brand new or ready for an upgrade, the POS system you choose will...

Revel 2 Minute Read

One of the busiest days of the year for restaurants is fast approaching. Many couples have already made reservations to celebrate Valentine’s Day with a romantic dinner out. There are many ways to ensure you’re prepared to host this crowd with the value they seek and expect for such an occasion....

Revel 2 Minute Read

As a restaurant owner, you’ve had time to reflect on the prior year and plan ahead for the year to come; looking at what worked in 2013, what didn’t and what they need to do to continue to grow and remain profitable in 2014.

Revel 2 Minute Read

As a savvy business owner, you understand the importance of social media. You may have even read our white paper: Social Media & Restaurants. Now that you’ve done your research, you realize the vital role social media plays in your restaurant’s marketing strategy, as well as in connecting with...

Revel 1 Minute Read

In the five years to 2013, alcohol sales increased across the board—2.2% for wine, 2.1% for liquor and 1% for beer—and consumers relied on liquor stores over restaurants and bars for the majority of the alcohol purchases. However, according to IBISWorld, over the next five years, “escalating...

Revel 2 Minute Read