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How the Right Point of Sale Platform Can Help Improve a Restaurant’s Finances

From my current role as Revel’s Chief Strategy Officer, I am very familiar with the latest developments in point of sale (POS) technology. Not only that, but I’ve had an opportunity to witness major changes in the POS space throughout my career. In this blog post, I’ll leverage those insights to...

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Recent Articles

Market Trends: Think Beyond the Storefront of Your Retail Store


Allow me to amend Benjamin Franklin’s assertion that death and taxes are life’s lone certainties. What he’s missing in that statement is change, which is also an undeniable reality. 

Sydney Kida read time 4 Minute Read

How to Drive Traffic to Your Pizzeria

pizza industry

The Roman poet Publius Ovidius Naso, commonly known as Ovid is quoted saying, “A horse never runs so fast as when [it] has other horses to catch up and outpace.” Regardless of your stance on Roman poetry, there’s  no denying the widespread...

Sydney Kida read time 8 Minute Read

Coffee Technology: The Growing Role in the Coffee Industry

Industry Insights

Why is Technology Important In Coffee Shops?  Coffee shops may traditionally have small margins, but one thing is certain: they also have huge demand. Estimated global coffee consumption exceeds 150 million 60 kg bags of beans per year. What’s more...

Sydney Kida read time 4 Minute Read

See Why Revel is the #1 POS Solution for Pizza

  • Easy to set up online ordering
  • Customizable delivery options
  • Customer loyalty program
  • Inventory management

Can Restaurants Afford to Automate Customer Service?

Customer service automation is a scary prospect for restaurants, but it can’t be ignored. Nearly half of jobs (45%) currently performed by paid employees or contractors can be automated with the technology that we have today. It’s not at all...

Coral Drake read time 8 Minute Read

Solutions to Common Problems Faced by Pizzeria Owners

pizza industry

A pizzeria is an exciting and potentially profitable venture, but it comes with unique challenges: it’s hard to stand out in the crowded, competitive pizza industry. Offering great customer service is difficult, especially during peak hours or when...

Coral Drake read time 9 Minute Read

Reducing Food Waste in Restaurants: How to Track & Save


How Can Restaurants Reduce Food Waste? Reducing food waste in restaurants is one of the most pressing problems in modern-day America. As a restaurateur, you can do your part by taking mindful steps to avoid contributing to this problem. Here are...

Sydney Kida read time 7 Minute Read

Spring Event Season in Full Swing: Let’s Talk POS Technology


In my role as Revel’s Chief Strategy Officer, I often get the chance to attend some of our most anticipated industry events of the season. I value the chance to meet face to face with clients, partners, industry friends, and prospective clients at...

Chris Lybeer read time 4 Minute Read

The Proven Pricing Strategies Powered By Psychology

charm prices

There is extensive research on consumer buying patterns, and how certain pricing methods can influence people’s perception of value. A number of moving parts factor into how people evaluate prices, and much of that decision-making is subconscious....

Kelly Hogan read time 5 Minute Read

8 Benefits of Premium Pricing Strategies

pricing strategy

The pricing strategy you choose has a significant impact on the success of your business. The right pricing strategy can result in fantastic profit and excellent brand reputation, while the wrong strategy could send you crashing to the ground.

Stevie Carpenter read time 8 Minute Read

10 Beer Trends Your Restaurant Needs To Know

iPad POS

Draft beer can be one of the most profitable drinks in a bar. With profit margins between 75 and 80 percent, you don’t want to sleep on this offering if your brand is in the business of booze. 

Revel read time 5 Minute Read