Recent Articles from Ipad pos

Small business owners need quality tools to give them a competitive edge in today's world. Mobile phones, cloud computing, and WiFi have finally allowed for enterprise technology to be accessible to all. We recognize the needs of business owners and have provided the top 5 features necessary to...

Revel 2 Minute Read

In the past couple of years social media has emerged as a top form of marketing for restaurants. Running any kind of promotion is now possible through all forms of social media, the most popular being Facebook and Twitter. The most successful social media campaigns are based on giving customers...

Revel 2 Minute Read

You already know that self-serve kiosks are good for business. Shorter lines, reduced overhead expenses, and increased customer satisfaction are just a few of the benefits that installing a kiosk can have for your establishment. As the trend of using kiosks continues to rise, the solutions they...

Revel 2 Minute Read

Revel Systems was recently recognized by Software Advice, a company that reviews retail software, as one of the top eight iPad POS user interface designs. Chantelle Wallace, the researcher who compiled the list, explained how they chose the top eight: “The mobility and low price point of iPad...

Revel 2 Minute Read

The first day of summer is tomorrow, June 21st, and we want to help you find the top 5 summer destinations in the US.

Revel 2 Minute Read

My Week At Revel “It’s not work if you’re having fun doing it.” An inside experience of working at Revel.

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Portland is a focal point for innovation – and it may not be the kind you imagine. You already know that Portland’s a world-class city for grabbing some exceptionally good eats. The food revolution can tip its hat to a land where restaurateurs, growers, and policymakers work together to keep the...

Revel 2 Minute Read

Can matters get any worse for limes? With everything from bad weather to citrus disease to drug cartels disrupting deliveries, this season’s harvest faced an inevitable shortage. One segment that’s been squeezed over the lime shortage: bars and restaurants. Owners can still get their hands on this...

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The summer season offers a variety of challenges and opportunities for grocers of all sizes. Your customers will be stocking up on barbecue items and seasonal fruits and vegetables as outings and family get-togethers increase. Americans love cooking outside, and the most popular barbecuing day of...

Revel 2 Minute Read

Revel 2 Minute Read