Recent Articles from Featured

Restaurant entertainment encourages clients to leave their comfort zones and visit your establishment for a unique experience they can't obtain at home. That's why these businesses need to emphasize a quality customer experience that goes beyond just the food.

Revel Systems 4 Minute Read

Many factors come into play for a restaurant brand’s product mix analysis. After all, product mix and menu are half the reason consumers visit a restaurant in the first place!

Sydney Kida 5 Minute Read

Trends In Online Payments You Need To Be Mindful Of In The Post Pandemic Era It’s pretty evident that the ways of online shopping will only progress in the post-pandemic era. With 82 percent of Americans using digital payments, it’s vital for a business to continue seeking out online payment trends...

Jake Rheude 4 Minute Read

A kitchen prep list — also referred to as a restaurant prep sheet, production sheet, kitchen prep sheet or par sheet — is essential to smooth restaurant kitchen functionality. It serves as both a record and a game plan for every day in the kitchen. When your prep list is formatted clearly and...

Sydney Kida 4 Minute Read

Your menu determines whether someone places an order from you. Chances are your menu is one of the first real points of contact you’ll have with a new customer. Diners might browse your menu online whether they want to place an online food order or visit you for an in-person dining experience.

Sydney Kida 4 Minute Read

Online food delivery has long been popular, but the COVID-19 pandemic spurred it to new heights. Knowing how to increase deliveries will boost your business as consumer demands change as a restaurant owner.

Revel Systems 8 Minute Read

Restaurant health inspections are a necessary part of a safe eating environment for diners. It can even benefit the long-term well-being of employees, especially the kitchen staff.

Sydney Kida 4 Minute Read

Are you looking for a way to boost patron retention for your restaurant?

Sydney Kida 8 Minute Read

Customers and clients are the backbones of any business. Without them fitting into the cycle of demand and consumption, you wouldn’t have a business to run. So why do so few companies add a thank you message to their invoices?

Kristie Wright 4 Minute Read

You've probably heard that a restaurant's food costs make up a significant portion of its overall expenses. But you might be surprised to learn that a restaurant's labor costs can also be a considerable expense. Employees are a restaurant's most important resource, and as such, it's essential to...

Sydney Kida 6 Minute Read