Posts filtered by: customer-stories
Have you ever felt you need to keep family tradition alive? Frédéric Soulies, owner of Pitchoun Bakery, comes from three generations of bakers, and it’s in his blood to bake. The entire concept behind his business is around memories with his...
3 Minute Read
Last week, Revel kicked off its very first Revel Roadshow in New York City! This 2017 initiative, designed for our customers, is taking Revel on the road. The main objective is to empower our customers and teach them how to get the most out of their...
2 Minute Read
Small business is the lifeblood of the American economy, which is why “shopping small” has become the signature day to support small businesses. It’s a great response to Black Friday, the often less-than-personal shopping event that has been...
4 Minute Read
Recently, we held our annual users conference, Revelry, where hundreds of business owners and partners in Revel Systems’ network gathered for two days of education, workshops, and of course a good helping of fun.
5 Minute Read
It’s hard to believe that it’s already come and gone, but Revelry 2016 is officially behind us. Our annual users conference keeps growing larger, with so many workshops, great keynotes, huge announcements, and of course our sixth year celebration,...
4 Minute Read
Since founding Chobani in 2002, CEO Hamdi Ulukaya has built nothing short of a yogurt empire. In 2012, he expanded upon the popular brand by opening the flagship café, Chobani SoHo, in New York City. While the physical location was on point with hot...
2 Minute Read
How does a relatively new business choose a Point of Sale system? Timothy Lee, owner of the up-and-coming bar and bottle shop, Liquid Gold, sought an all-in-one package that could help business run smoothly, reliably, and to the latest standards....
2 Minute Read
Realizing the Dream "A single dream is more powerful than a thousand realities." ~ J. R. R. Tolkien
3 Minute Read
If your food service business is thriving and you’ve reached the point when it’s time to expand, you need a world-class Point of Sale that can expand with you. Sal Khoury and Zaid Ayoub, chief executives of Sajj Food Trucks, can relate. When the...
2 Minute Read
Lappert’s Ice Cream became Revel Systems’ first customer in 2010. Since that time, the business has grown from producing ice cream for 15 locations to approximately 200, including the super-popular Sausalito location.
2 Minute Read