Recent Articles from Advice

There are many competing demands on a restaurateur’s attention. Staffing. Food quality. Customer satisfaction. Profitability. Payroll. The list goes on… Amidst so many details to monitor, it’s likely maintenance isn’t always top-of-mind until something goes wrong. But there are some simple steps...

Sydney Kida 4 Minute Read

In this article, learn how restaurants can benefit when they give up legacy point of sale (POS) systems and make the switch to a cloud-based solution.

Sydney Kida 0 Minute Read

When you’re running a business, every dollar matters. The beginning of a new year is the perfect time to consider how you can save money. A great way to get started by setting clear and specific New Year’s resolutions for business.

Sydney Kida 7 Minute Read

Mobile Food Delivery Won’t Just Stay; It’ll Grow Recently, Restaurant Dive shared compelling information about mobile food deliveries:

Sydney Kida 4 Minute Read

The War on Talent is Worth Fighting If you’re an owner, operator, or employee of a business, you understand the importance, and difficulty, of hiring great talent. A great employee can shape a customer’s entire experience, and transition them from a first-time customer to a loyal patron of your...

Julie Holkeboer 3 Minute Read

For business owners, the most wonderful time of the year can also be the most hectic time of the year! High customer volume, long hours, and constant stress can take the dazzle out of the holiday season.

Sydney Kida 2 Minute Read

The Basics of Omni-Channel Business Hopefully since you opened your first location business has been booming. Perhaps you have now opened multiple locations, established an online presence, expanded your staff, and welcomed hundreds—if not thousands—of new customers as a result.

Sydney Kida 3 Minute Read

The following Q&A offers executive insights from Revel System’s Chief Strategy & Marketing Officer on incorporating a simplified, people-centric focus into a future-focused strategy. Keeping Things Simple In 15 short months, Chris Lybeer, chief strategy & marketing officer at Revel Systems, has...

Sydney Kida 6 Minute Read

The following Q&A offers executive insights from Revel Systems Chief Customer Officer on operating a customer-centric business.

Kelsey Larsen 5 Minute Read

Selecting the Perfect Point of Sale So, by this point, you’ve chosen your restaurant concept. You’ve built your menu, begun hiring your staff and selected the perfect location (perhaps not in that particular order). Now, it’s time to pick the point of sale (POS) solution that will be the central...

Revel 4 Minute Read