Recent Articles from Revel

4 Pieces of Tech Your Pizzeria Kneads to be Successful

There’s no denying pizza is big business – in fact, it’s grown to be a $128 billion dollar industry globally, to be exact. In order to reach these numbers, major players in the pizza industry are leading technology innovation across the restaurant industry with technology like robotic pizza prep,...

Key Takeaways From Revelry 2018

Another Revelry, another two-days packed with events, workshops, and keynote speakers. This year brought Revel iPad POS System customers and thought leaders from around the world together to learn, grow, connect, and celebrate. If you were unable to attend this year’s Revelry, not to worry, because...

What to Expect from Revel Update 2.43

With Revel’s 2.43 update on the horizon, we're thrilled to bring you a small update, with big enhancements. This update provides improvements to customer and employee engagement, while also bridging the gaps in your daily processes. With all of the new enhancements and updates, here are a few that...

5 Reasons Restaurant Should Accept Mobile Payments

Though Americans have historically been slow to adopt mobile payments, there has recently been a big uptick in mobile payments usage. Today, the increase in mobile payments popularity is largely driven by millennials – as those who grew up using mobile phones enter the workforce, mobile payments...

Data Driven Decision for Restaurants

While big data may sound like big business - the power of data can and should be used in businesses of all sizes. Small restaurants that are using modern point of sales, like Revel Systems, have a wealth of data at their fingertips and with a bit of analysis, have the ability to make...

Accommodating the Dietary Preference of Diners

Any restaurant owner knows that dietary preferences, allergies, and other food restrictions can complicate the management experience. However, it is possible to embrace customers' unique needs and use them to provide an innovative dining experience. Increasing menu options can even provide a better...

Quick Stats for Quick Service Restaurants

Quick Service Restaurants (QSR) and Limited-Service Restaurants (LSR) are establishments whose diners generally order and pay before eating. These establishments are designed to be quicker and more convenient and affordable than table service restaurants. Industry titans like McDonalds, Taco Bell,...

Carla Hall's Top Moments & Recipes

Carla Hall is a celebrated chef, best selling author, and television personality; Revel is delighted that she will be hosting the keynote session at Revel’s annual business conference, Revelry! To celebrate, we’re looking back at Carla’s top moments and career highlights:

Voice Commerce: On the Customer Engagement Menu

Technology has become an integral part of numerous restaurants’ day-to-day operations and they continue to invest in new digital innovations every day. Nearly 85 percent of all mobile users searching for a restaurant go on to make a purchase which why a recent Kabbage survey finds that restaurants...

Tech Tips: How to Assign Roles and Permissions

With Revel, you can empower your employees and ensure peace of mind by creating and assigning roles and permissions to members of your staff. As the owner, this allows you to specify the access level for each employee down to a granular level.

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