It’s well known that the restaurant industry has been historically slow—and occasionally resistant—to the adoption of new technology. However, a global pandemic did eventually accelerate that adoption rate, namely for contactless technology. With a...
Next up in Revel CSO Chris Lybeer’s thought leadership series includes his predictions around the future of physical retailing. As brick and mortar stores begin to reopen—often with temporary hours or reserved seating—Chris challenges retail shops...