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We all love pizza; but for you it’s so much more. You’ve been a fan since that first taste of tomato sauce and mozzarella cheese on an English muffin in the elementary school cafeteria. Later you created multiple topping masterpieces in your kitchen for family and friends. Let’s face it, you and...
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A pot o’ gold awaits the well-stocked bar owner on St. Patrick’s Day. Celebrated the world over, this festive holiday is notorious for attracting happy crowds, whether they’re stopping in for an Irish coffee before the parade or settling down in their stools for the day’s final round. Here are 5...
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The workplace is becoming more efficient.
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For a simple, satisfying meal on the go, nothing beats a delicious slice of pizza. Pizza’s also ideal for feeding large parties at a bargain price. The same was true of pizza 200 years ago. This versatile, ingredient-laden pie got its start for the exact reasons we love it today: to fill the need...
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Nathan Young, of JT Walker’s Restaurant and Champaign County Brewing Company, has always had a personal interest in innovative technology. With a family history of SMBs, his roles have always evolved around the idea of small business, with everyone contributing towards the business’s success. It’s...
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With new trends enlivening the restaurant scene, your menu offerings must keep pace. When packaged appropriately, the following three menu items are engines for higher sales. With each of these best sellers, we’ve included tips for how your restaurant can present menu and dinner service options...
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Spoiler alert: for those of you who have not yet finished season two of the Netflix original series House of Cards, you may want to skip this blog post. While this post will not give away any major plot developments, it does contain details of the Freddy storyline which you may wish to discover for...
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Maximizing Your Frozen Yogurt Shop’s Potential With iPad POS
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There’s no denying that the restaurant POS system is changing toward mobile, cloud-based technology. The question is: do you change with it, or stick to the legacy platform that’s comfortably familiar? Whether your restaurant POS is brand new or ready for an upgrade, the POS system you choose will...
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