Recent Articles from Restaurateur

Did you know that 29% of professional chefs stated that iPads for menus, wine lists and ordering was the hottest technology trend in restaurants in 2015? What about 2016? We all want the latest and greatest technology for our businesses to stay ahead of the competition and stand out. With over 1...

Kellie Wong 2 Minute Read

What qualities do you think retailers and restaurateurs look for in an in-person experience? According to key findings of an April 2016 commissioned study conducted by Forrester Consulting on behalf of Revel Systems iPad POS, Step Up The In-Person Experience, it is safe to say a lot more than the...

Kellie Wong 2 Minute Read

Join us as FSTEC 2015 celebrates 19 years and counting! FSTEC 2015, in Washington, D.C., continues to be one of the industry’s most compelling technology conferences focused exclusively on foodservice. This year, access everything from gadget showcases, demos, and speaker sessions. Know what’s...

Kellie Wong 3 Minute Read

Surviving in the restaurant business is not easy. Savvy owners who take the reigns on operations with an iPad Point of Sale place themselves at a distinct advantage. How can you help your restaurant grow and thrive with an iPad POS? Here are the top 5 ways:

Kellie Wong 2 Minute Read