Recent Articles from Modifiers

Revel POS 101: Building a Menu

Building a menu that is effective and efficient is incredibly important. An inefficient menu leads to confusion at the Point-of-Sale, costing you money, increasing wait time, and hurting customer satisfaction. Whether your menu is seasonal, price-fixed, static, or a little bit of everything – it is...

Menu Modification: Controlling Costs vs. A Personalized Experience

Every palette is different. Though you’ve worked hard to perfect every dish on your menu, many a customer will inevitably request variations. These could be as simple as extra cheese, a side of dressing, or a hold on the pickles, or as complicated as an ingredient substitution or even an alternate...

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