Recent Articles from Online ordering

The digital era has completely changed the restaurant landscape, and because of the growing digital trends, restaurants are asking the question – how do we survive? Staying ahead of customer trends and buying patterns is critical for survival.

Kelly Hogan 3 Minute Read

Fast-tracked by the pandemic, online ordering and takeout became the two leading revenue drivers for restaurants that could not welcome seated patrons. Managing a restaurant with online orders is profoundly different from running a standard sit-down-and-eat establishment.

Sydney Kida 8 Minute Read

As 2017 comes to a close, it’s time to prep for 2018. And while the thought of 2018 may feel daunting – now is a good time to reflect on 2017 and identify ways in which you can jump-start your restaurant for the new year.

Revel 4 Minute Read

We’ve seen a changing landscape in the foodservice and retail industry; labor costs are gradually increasing, automated technology is becoming less expensive, and customers are becoming more technologically sophisticated. This leaves opportunity for businesses to differentiate themselves in the...

Revel 3 Minute Read

As defined by Wikipedia, a fast casual restaurant does not offer full table service, but promises higher quality food than other fast food restaurants. Positioned between fast food and table service dining, fast casual consists of counter service, upscale ambiance, and fresher ingredients. This...

Revel 4 Minute Read

Whether your phone is held in your hand, put in your pocket, or placed right next to you while you sleep, it’s suffice to say we are rarely without our loyal sidekick. While commerce exists in a mobile run world, small businesses have been slow to adopt the trend. In fact, three quarters of small...

Revel 4 Minute Read

Just as people have requested “no onions” on an In-N-Out Double Double, ordered custom sneakers online, or crafted hand written love letters—people have been customizing their purchases, experiences, and lifestyle. So much so, that 70% of consumers want a personalized shopping experience.

Revel 4 Minute Read

At this year’s Revelry conference, we held a number of workshops designed to provide business owners and operators the tools and insights they need to be competitive in the marketplace. In one of those sessions, we focused on the importance of a growing a digital presence, regardless of the size of...

Revel 2 Minute Read

We’ve all heard the jokes about the “shut in” generation. But the fact of the matter is that more and more, for a variety of reasons, millennials are just staying home. While the knee-jerk reaction might be to see this as bad news for restaurant owners, it actually creates incredible opportunity...

Revel 3 Minute Read

Two billion people use smartphones—and they’re accustomed to searching for the things they need wherever they happen to be, whether it’s at home or on the go. Satisfying food cravings plays an ongoing role in this cycle (hey, everyone’s gotta eat!). If you own a restaurant or food service business,...

Kellie Wong 2 Minute Read